Sweet and Spicy chicken


Boneless chicken piece – 2 lb(I used chicken thighs)

onions – 2 medium(chopped into slightly big pieces)

Green chili – 2(chopped)

Garlic powder – 1 tsp

Green chili sauce – 1 tsp

Red chili sauce – 1 tsp

soy sauce – 1 tsp

Tomato chili sauce – 3 tsp

Corn flour – 1 tbsp

Red chili powder – 1/4 tsp

Pepper powder – 1/4 tsp

Salt – to taste

Oil – 2 tbsp



  1. Cut the chicken into bite size pieces. Take the chicken in a bowl and add 1 tsp garlic powder, 1 tsp green chili sauce, 1 tsp red chili sauce, 1 tsp soy sauce, 3 tsp tomato chili sauce, 1 tbsp corn flour, 1/4 tsp red chili powder, 1/4 tsp pepper powder and salt to it and mix everything together well.
  2. Heat 2 tbsp oil in a nonstick pan.
  3. Add the chicken to the pan and saute in medium flame until the chicken gets cooked and lightly browned.
  4. Now add 2 medium chopped onions and 2 chopped green chilies to the chicken.
  5. Saute it until the chicken along with the onions and green chili gets browned nicely.
  6. Serve it with Chapati or fried rice. You can also use it as a filling for tortillas.


Leave a Reply

Your email address will not be published. Required fields are marked *